Mount Kenya Coffee, Strength 3, Medium Roast
Currently, we’re only shipping to a small selection of EU countries. If your country is not on the list, get in touch and we will see what we can do. If you're outside of the EU and want to order we would love to hear from you.
|FREE UK Delivery||2/4 Business days from dispatch||Free on orders over £30.00|
|Royal Mail 48 Tracked||1 to 3 Business days from Dispatch||£2.99|
|International +||Tracked & Signed||Varies per Regions|
A flexible coffee subscription with you in control. You can start, add, pause, switch or cancel a subscription right up to the date of renewal. It's easy to manage, just login to your account and click Manage Subscriptions. We offer a 10% discount with a subscription and our newsletter always shares the latest discounts with you.
We've removed all foil-based packaging from our products. We now use a PE4 soft plastic option which is recyclable. Most big supermarkets and some kerbside waste can recycle though you may need to double-check with your local council.
Our Brown Bear Mount Kenya is the epitome of fruity zesty coffees. Grown at 2000 metres above sea level, in the shadow of the foothills of Mount Kenya with its rich volcanic soil, terroir and varietals, this is classic Kenyan coffee at its ﬁnest. As one of our favourite coffees in the world, expect bright, citric acidity, stone fruit sweetness and a clean cup ﬁnish.
5% of sales donated to Free the Bears UK Charity with over 950 bears rescued & bear sanctuaries across SE Asia. £15,887 donated to Free The Bears since 2020.
Whole Beans, Ground
|Roast Strength||Medium Roast|
|Country of Origin||Kenya
Amazingly fresh coffee beans
Brown Bear’s freshly roasted coffee beans are packed and heat-sealed into our coffee bags to keep the beany goodness and flavour inside.
Freshly ground coffee
Our fresh, pre-ground coffee is a simple, convenient option if you don’t have a home grinder. The coffee grind coarseness (our Omni grind) is perfect for cafetières (French press), drip filters and can also be used in the Aeropress, Moka pots and coffee percolators. We’d always recommend whole beans for absolute freshness but if you do opt for pre-ground, it’s always best to keep them in an airtight container, away from light and use them as quickly as possible.